Spinach Balls

2 boxes frozen spinach, chopped and drained

2 cups stuffing mix

6 eggs, beaten

¾  cup melted margarine

¾ tablespoon garlic powder

2 large onions chopped finely

½ to ¾ cup grated parmesan

½ cup chopped parsley

1 teaspoon pepper

Mix well and form into bite-sized balls. Place on a cookie sheet and bake at 375 degrees for 20 minutes.

These are SO good! Extremely addictive and just all around tasty. They are great to throw in the freezer when you first make them and then pull out when you need a quick appetizer. I’ve never met anyone who didn’t love these.